TEL: 02 6569 0000

Make a booking

SUNDAY

 @ HOT MYRTLE KITCHEN

9am – 2pm

 

BRUNCH all day…

HMK REUBEN

HMK SMOKED NATIVE PEPPER CRUSTED CORNED BEEF, PICKLES, CHEESE, SIRACHA MAYO, TOASTED CIABATTA (GF OPTION)

$15

YAMSTICK ORGANIC EGGS

POACHED, FRIED, SCRAMBLED WITH TOASTED CIABATTA (V, GF OPTION)

$12

EXTRAS

NATIVE PEPPER CRUSTED SMOKED CORNED BEEF / BACON / CHORIZO / GRILLED TOMATO / SAUTEED GARDEN GREENS / MUSHROOMS

$3 each

MUSHROOM OMELETTE

CHEESE, TOMATO, ONION, SMOKED PAPRIKA, FRESH HERBS (GF, V)

$15

NASI GORENG

INDO BREAKFAST FRIED RICE WITH LITTLE CHILLI, VEGETABLES & HERBS, FRIED EGG (V)

$14

HMK BANANA & COCONUT BREAD

TOASTED WITH BUTTER (V)

$7

LUNCH from 11am

S.A. black mussels

POACHED IN ANISEED MYRTLE, WHITE WINE, GARLIC & LITTLE CHILLI, OLIVES, HMK FETTA, TOMATO (GF)

$25

PEANUT SATAY & ASIAN SALAD

MARINATED PREMIUM BEEF OR CHICKEN BREAST OR TOFU

WITH CARROT, CABBAGE, CUCUMBER, CAPSICUM, RICE NOODLES, TOMATO, HERBS, TAMARIND DRESSING (GF)

$23

EYE FILLET STEAK MIGNON

PREMIUM BEEF (MARBLE SCORE 2) WRAPPED IN BACON, SMASHED CHAT POTATOES, CARAMELISED PEARL ONION, CAFE DE PARIS BUTTER (GF)

$34

FISH ‘ N ‘ CHATS

KING GEORGE WHITING FILLETS, HERB BATTERED OR GRILLED (GF), SMASHED CHAT POTATOES, GARDEN SALAD, LEMON ASPEN AIOLI

$23 (1 FILLET)       $29 (2 FILLETS)

HMK SEAFOOD PLATTER

HMK SMOKED MULLET PATE, COOKED AUSTRALIAN PRAWNS, CITRUS CURED SALMON, HMK SMOKED CHILLI MUSSELS,  PICKLED VEGETABLES, LEMON ASPEN AIOLI, WATTLESEED WAFERS (GF OPTION)

$30

HMK GARDEN PLATTER

PANKO CRUMBED EGGPLANT, SWEETCORN RIBS, HARISSA CARROT DIP, CUCUMBER, MARINATED MUSHROOMS, OLIVES, BOCCONCINI, WATTLESEED WAFERS (GF OPTION)

$28

SIDES

smashed chat potatoes, lemon aspen aioli

$7

roasted garlic, rosemary & sea salt baguette

$7

garden salad, lemon aspen dressing

$8