DINNER
@ HOT MYRTLE KITCHEN
from 5pm
MENU SUBJECT TO CHANGE
SM is for entree, sharing a light meal. LG is for sharing or to satisfy a larger appetite!
20% surcharge applied on public holidays
SMALL
ROASTED GARLIC, ROSEMARY & SEA SALT BAGUETTE
$8
XL grilled king prawns, lemon myrtle butter (GF)
$16
smoked sticky lamb ribs, yarrahappini honey chipotle (GF)
$15
crumbed beef cheek, potato puree, native pepper jus
$16
baked tasmanian scallops, smokey eggplant, native finger lime (GF)
$14
roasted burrawong duck,
NATIVE APPLE & GRILLED CABBAGE,
MOUNTAIN PEPPER JUS, GREEN SALSA (GF)
$44 (HALF) $80 (WHOLE)
PREMIUM PORTERHOUSE STEAK (MB 2),
LIGHTLY SMOKED,
SWEET CORN & POTATO FRITTER,
CHIMMICHURRI OR NATIVE PEPPER JUS (GF)
$45
CARAMELISED PORK BELLY
GRILLED KING PRAWNS,
AROMATIC GREEN RICE,
CHARRED PINEAPPLE SALSA (GF)
$38
FRESH HERB PANNACOTTA
SMASHED ROAST BEETROOT, SMOKED EGGPLANT,
GARDEN GREENS, TOASTED BUCKWEAT
BALSAMIC (GF, V, VG)
$17 (SM) $30 (LG)
PLANTAIN & CHICKPEA KITCHEN CURRY,
KUMERA, LADYBUG OYSTER MUSHROOMS, KALE,
BROWN RICE & QUINOA, PINEAPPLE SALSA,
GRILLED FLATBREAD (GF, V, VG)
$36
add prawns $8
DAILY SPECIALS
PLEASE CHECK THE BLACKBOARDS
SIDES
SMASHED CHAT POTATOES, LEMON ASPEN AIOLI
$10
CHARRED SWEET CORN COB, NATIVE LIME BUTTER
$10
LOCAL AVOCADO GARDEN SALAD, LEMON ASPEN DRESSING
$10
DESSERT
BASQUE BAKED CHEESECAKE,
ANISE MYRTLE BERRY COULIS (GF)
$15
TOASTED HONEY CRISP WAFFLE,
CINNAMON MYRTLE RHUBARB & STRAWBERRY COMPOTE,
STRAWBERRY RIPPLE GELATO
$16
BABA LILA HANDMADE CHOCOLATE TRUFFLES
COCONUT DAVISDON PLUM
HAZELNUT
ANISEED MYRTLE
$2.50 each
HMK GELATO SELECTION (GF)
VANILLA BEAN
WATTLESEED SALTED CARAMEL
DARK CHOCOLATE
YOGHURT
STRAWBERRY RIPPLE
DESERT LIME & LEMON
1 scoop $5 2 scoop $8.50 3 scoop $12
affogato
vanilla bean gelato, espresso, frangelico
$16
espresso martini
$18
KIDS…
CRUMBED CHICKEN, CHAT POTATO, SALAD
$15
STICKY LAMB RIBS, CORN COB, SALAD
$16
PRAWN TWISTERS, SALAD, MAYO
$14
GRILLED FISH BITES, CHAT POTATO, SALAD
$15
VANILLA GELATO & CHOCOLATE NUT SUNDAE
$8
FRESH FROZEN JUICE FIZZ
$6